Raw Vegan Burger
Course Vegetable Dishes
Servings 6 Servings
Ingredients
- 1 cup raw almonds soaked 4 hours and drained
- 1 cup sunflower seeds soaked 4 hours and drained
- 0.25 cup flax seeds soaked in 1/2 cup water for 1 hour
- 3 cups grated carrots
- 0.25 cup chopped basil or fresh herbs of choice
- 1 cup chopped parsley
- 2 lemons juiced
- 1 teaspoon sea salt
- olive oil
- optional additions:
- 1 teaspoon hot sauce
- 1 tablespoon tahini
- 1 avocado mashed
- 2 tablespoons tahini
Instructions
- In a food processor, combine the nuts and seeds, pulsing until they are quite smooth. Fold in the remaining ingredients. Form patties and serve raw. Makes about 12 small patties, enough for 6 servings.