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Simple Cabbage, Beet & Carrot Slaw

Simple Cabbage, Beet & Carrot Slaw

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Servings 8 servings

Ingredients
  

  • 0.5 head of green cabbage
  • 5 carrots peeled
  • 5 small beets peeled

Instructions
 

  • Shred all ingredients in a food processor. If you don't have a food processor, you could chop or grate or slice very thin. Drizzle and toss with Fennel & Lime Dressing.                                                                                                                                                                                                                                                                                      Variation: Add shredded daikon radish, jicama, kale, arugula, or dandelion greens.           (Recipe♦769)

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Eating For Your Health provides practical, non-judgmental health and nutrition education. Our programs are interactive, hands-on, relevant, and realistic, provided in a supportive environment leading to long-term behavior change and improved well-being.

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