Vegan Chocolate Bark
www.carrieonliving.comThis recipe calls for a food dehydrator.
Course Desserts & Baked Goods
Ingredients
- 2 cups raw buckwheat grouts
- 8 large pitted dates
- 0.25 cup raw unsalted almond butter
- 1.5 tablespoons cacao powder or carob powder
- 1.5 cups unsweetened soy milk
Instructions
- Place groats in a medium bowl and add cold water to cover. Soak at least 30 minutes or up to 12 hours. Rinse and drain.Spread rinsed groats onto two non-stick drying sheets and dehydrate at 115° F for 12 hours or until completely dry. Place groats in a medium-sized bowl and set aside. Place dates, almond butter, vanilla, cacao powder and unsweetened soy milk in a high-speed blender and process until smooth.Pour date mixture over groats and stir to combine. Pour onto two non-stick drying sheets and dehydrate at 115 degrees for 24 hours or until completely dehydrated. (Recipe #859)