Dor: Suppers Founder’s Story
Somebody must have known that I would make lemonade out of all those lemons I accumulated. That’s my idea of a spiritual solution: when everything fails
Somebody must have known that I would make lemonade out of all those lemons I accumulated. That’s my idea of a spiritual solution: when everything fails
Véronique: As a child, I spent most of the holidays at my grandparents’ summerhouse in Normandy, France. This is the land of rainy days and
Hi, my name is Karen. I’ve lived with type 1, insulin-dependent diabetes for the past 20 years, but my struggles with food began long before this
“You always put too many vegetables in my food!” One delightful evening when my husband and I had dinner plans, I made our two teenagers
I was relying on the Suppers proscription against judging others the day I told my story. Most of the people in our meeting had had
I went to my first Suppers meetings out of curiosity. I had seen the flyers posted around town and wanted to check it out. Just
“I will not journal.” “I will not eat breakfast.” “I will not give up meals of pasta and bread.” Shelley’s list of “nots” was endless.
My mother was a single mother and we were very poor. She worked around the clock, except on Sundays and holidays when she operated from a different
Something in the way my eight-year-old talked to me about food told me it wasn’t about food, it was about power. After 20 years in
The day I took a tour of the organic food store, the broken record in my head was chanting, “You don’t need this; why are
Eating For Your Health provides practical, non-judgmental health and nutrition education. Our programs are interactive, hands-on, relevant, and realistic, provided in a supportive environment leading to long-term behavior change and improved well-being.