Mint Chocolate Chip Banana Ice Cream
Course Desserts & Baked Goods, Snacks
Servings 2 servings
Ingredients
- 2 frozen bananas cut into small slices
- 0.25 cup fresh mint packed
- 2 teaspoons cacao nibs
Instructions
- In a food processor or blender, pulse the frozen banana pieces, scraping down the sides as needed. Add the mint and process together until smooth, still scraping down the sides as needed. Add the cacao nibs and process again until they're dispersed and the ice cream is your ideal texture (Recipe #579)