Name: Smoky Ground Turkey Portabella Mushrooms
Ingredients: 1 pound ground turkey; 0.5 onion (chopped and sauteed); 0.5 red pepper (finely chopped); 0.5 zucchini (grated); 0.5 yellow squash (grated); 0.5 carrot (grated); 0.5 teaspoon smoked paprika; 1 chipotle pepper (minced); 0 salt and pepper (to taste); 6 portabella mushrooms

Smoky Ground Turkey Portabella Mushrooms

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Course Meat, Fish & Seafood Dishes

Servings 6 servings

Ingredients

1 pound ground turkey
0.5 onion chopped and sauteed
0.5 red pepper finely chopped
0.5 zucchini grated
0.5 yellow squash grated
0.5 carrot grated
0.5 teaspoon smoked paprika
1 chipotle pepper minced
salt and pepper to taste
6 portabella mushrooms

Instructions

Mix together all ingredients except the mushrooms. Prepare the mushrooms by pulling the outer skin from the mushrooms and scraping the dark gills from them. Line a baking tray with foil. Place mushrooms on the lined tray and press turkey mixture on top of mushrooms. Bake at 350 degrees for about 20 minutes. (Recipe #772)

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Smoky Ground Turkey Portabella Mushrooms

Smoky Ground Turkey Portabella Mushrooms

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