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Creamy Dill Sauce

Print Recipe
Course Dressings & Condiments
Servings 4 Servings

Ingredients
  

  • 0.5 cup butter or plain yogurt
  • 2 thinly sliced scallions
  • 0.5 lemon, juiced
  • 0.25 cup dill or parsley finely chopped
  • pepper to taste

Instructions
 

  • Combine butter (or yogurt), scallions, lemon juice, dill (or parsley) and pepper in a small bowl and mix well.  (Recipeā™¦330)