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Dressing for Bitter Greens

Print Recipe
Course Dressings & Condiments
Servings 4 Servings

Ingredients
  

  • 2 tablespoons orange juice
  • 2 tablespoons lemon juice
  • 1 clove garlic
  • 0.5 cup olive oil
  • 0.25 teaspoon salt
  • 3 drops liquid stevia or more to taste

Instructions
 

  • Whisk or blend all ingredients well, and toss with greens. (Recipeā™¦377)