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Spring Tea

Ingredients
  

  • 1 tbsp fresh, grated ginger (or 1/4 tsp ground ginger)
  • 1/2 tsp cinnamon
  • 1/4 tsp black pepper
  • 1 tsp honey to sweeten

Instructions
 

  • Place the ginger, cinnamon and black pepper into a pan and cover with 1 cup of water. Bring everything to a simmer and allow the ingredients to infuse whilst simmering for around 10 minutes Strain the liquid into a cup and add the honey to sweeten