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Umeboshi Dressing

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Course Dressings & Condiments

Ingredients
  

  • 0.25 cup sesame oil
  • 0.5 cup rice vinegar
  • 1 tablespoon umeboshi plum paste
  • salt and pepper to taste

Instructions
 

  • Whisk ingredients together in bowl, or blend ingredients in blender.  (Recipe #853)